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Albania (in Albanian: Shqipëri / Shqipëria), formally Republic of Albania (Republika e Shqipërisë), is a country in southeastern Europe. It borders Montenegro to the northwest, Kosovo to the northeast, Macedonia to the east and Greece to the south and southeast. It has a coastline towards the Adriatic Sea in the west and towards the Ionian Sea to the southwest. Italy is only 72 km away, on the other side of the Strait of Otranto that connects the Adriatic with the Ionian Sea.

The current Albanian territory was, at various times in its history, part of the Roman province of Dalmatia (south of Illyric), Macedonia and Upper Mesia. The modern republic gained its independence after the collapse of the Ottoman Empire in Europe as a result of the Balkan Wars in 1912-13. Albania declared its independence in 1912 and was recognized the following year, after what was principality, republic and kingdom until its invasion by Italian troops in 1939. Italy created Greater Albania, which in 1943 became a Nazi protectorate.5 In 1944 created a popular socialist democracy under the leadership of Enver Hoxha and the Labor Party of Albania, who ruled the country until the dissolution of the socialist republic and the creation of the Republic of Albania in 1991.

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Belonging to AREGALA means to be a chef of a great prestife and great human and professional values, but above all, a friendly person, willing to share his knowledge with other members of the Association. Aregala works like a big family and it is a status symboll in the culinary world. A medal or diploma of AREGALA simbolizes the highest gastronomic  honor. Each medal or trophy of AREGALA is duly certified and registered in our Bueau of Archives and Historical Records.

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© 2015 By Aregala Internacional

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